Hours
Happy Hour
Monday - Friday 5pm - 7:30pm
Lunch
Monday - Friday 11am - 3pm
Sunday Brunch
11am - 2pm
Dinner
Monday - Thursday 5pm - 12am
Friday, Saturday 5pm - 1am
Sunday 2pm - 12am
Monday - Friday 5pm - 7:30pm
Monday - Friday 11am - 3pm
11am - 2pm
Monday - Thursday 5pm - 12am
Friday, Saturday 5pm - 1am
Sunday 2pm - 12am
| Cold Appetizers |
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Cold AppetizersHumus $7 Chickpeas, sesame seeds, and a touch of lemon, topped with Olive Oil
Hummus & Lehmeh $10 Hummus topped with diced beef, pine nuts & oil
Mutabal $7 Roasted eggplant, sesame seed, olive oil, lemon and a hint of garlic
Mouhamara $7 Crushed walnuts, breadcrumbs, roasted red pepper paste & pomegranate juice
Feta Cheese $7 Mediterranean Feta
Shankleesh $7 Aged Lebanese cheese, herbs, tomatoes, onions & olive oil
Labneh $7 Mediterranean yogurt cheese
Warak Enab $7 Grape leaves stuffed with a mixture of rice, tomatoes and spices
Eggplant Dip $7 Roasted eggplant, tomatoes, onion, parsley, and lemon
Basturma $7 Soft thin slices of beef tenderloin and spices
Kibbeh Nayii $10 Lebanese steak tartar, fresh beef, cracked wheat served flat and topped with onions and olive oil.
Markdous $7 Italian eggplant stuffed with walnuts , garlic and spices
Cucumber & Yogurt $7 Cucumber and yogurt mixed together and topped with a touch of mint
Tuna Tartar $12 Layered between wonton chips
Roasted garlic picnic $12 Served with Maytag blue cheese, olive tapenade and a side of bruschetta
Shrimp Cocktail $15 Large shrimp served with a cocktail sauce
Vegetable Platter Regular $8 / Large $12 A serving of zucchini, carrots, broccoli, tomatoes, celery and cucumbers served with Ranch or blue cheese for dressing
Mini Maza $70 Hummus, Mutabal, Labneh, Feta Cheese, Warak Enab, Kibbeh Nayii Tabbuli, Fatayer cheese, Kibbeh Makilya, Falafel,
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