Hours
Happy Hour
Monday - Friday 5pm - 7:30pm
Lunch
Monday - Friday 11am - 3pm
Sunday Brunch
11am - 2pm
Dinner
Monday - Thursday 5pm - 12am
Friday, Saturday 5pm - 1am
Sunday 2pm - 12am
Monday - Friday 5pm - 7:30pm
Monday - Friday 11am - 3pm
11am - 2pm
Monday - Thursday 5pm - 12am
Friday, Saturday 5pm - 1am
Sunday 2pm - 12am
| Hot Appetizers |
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Hot Appetizers
Falafel $8 Fried blend of spices, garbanzo beans served with sesame seed sauce (4pc)
Sambousek $8 H omemade dough stuffed with ground beef, onions & spices (4pc)
Kibbeh Makilya $8 A fried blend of ground beef, crushed wheat stuffed with onions, Pine nuts and spices (4pc)
Fatayer Cheese $8 Fillo dough stuffed with cheese and deep fried
Halloum $8 Grilled Lebanese white cheese
Makanek $10 Pan-fried Lebanese sausages marinated with lemon
Soujok $10 Pan-fried Armenian sausages marinated with lemon Frog Legs $11 Pan-fried with lemon topped with cilantro
Arrayes $10 Ground beef thinned and placed on toasted pita
Quails $14 Marinated Quail, delicately seasoned and pan-fried (3pc)
Calamari $10 Served with cracked pepper cocktail sauce and wasabi
Seafood Sampler Market Price Calamari, Popcorn shrimp and blackened Ahi Tuna, served with Singapore chili sauce and a Balsamic reduction for an added flavor.
Mini Maza $70 Hummus, Mutabal, Labneh, Feta Cheese, Warak Enab, Kibbeh Nayii Tabbuli, Fatayer cheese, Kibbeh Makilya, Falafel, |